Feature
Leeds on a plate with Luke Denning
From expertly made coffee to cocktails in one of the city’s under-the-radar new bars, Luke Downing of Vice & Virtue picks his favourite places in Leeds to eat and drink
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5 articles
News
The GFG Briefing | 8 February 2019
Atul Kochhar to open new Mayfair restaurant, former Whatley Manor chef to launch two restaurants in the Cotswolds, new seven-course weekend tasting menu at The Petersham and The Palmerston to close its doors
GFG archive
No music please, we're British
In the 1987 edition of The Good Food Guide, Andrew Lloyd Webber explored the age-old debate of music in restaurants. Has anything changed after thirty years?
Best Local Restaurant
Best Local Restaurants in Scotland 2024
What began as a minor accolade in the 2010 edition of the Guide is now the most important event in our calendar. Thanks to your nominations, and the undercover work of our inspectors, our 100 Best Local Restaurants celebrate the very best of local dining in Britain today.
Feature
Joyce Molyneux obituary: A legendary chef who led the way for women in restaurants
The chef Joyce Molyneux has died aged 91. Stuart Walton remembers a woman at the forefront of British dining.
